There is nothing like a fresh, hot, steaming Aloo paratha as a side dish or your meal's main ingredient. Get one of these parathas, handmade by our specialist chefs using a traditional recipe. The paratha has a buttery flavour with flaky layers, stuffed with fragrantly spiced potato. With ginger and traditional fenugreek and cumin seeds, this is just like homemade.
These are par-cooked so are ready in seconds. Simply heat and set them out with your meal to enjoy.
Servings: 4 per pack, 600g
Please check packaging for expiry date.
Store at 0-5°C. Do not freeze.
Please return a puffed or damaged pack.
Cooking Instructions:
For crispy parathas, heat on a flat pan with a little ghee for 3 minutes.
Flip over halfway to crisp both sides.
Ingredients:Wholewheat Flour, Potatoes, Onion, Green Chilli Peppers, Ginger, Coriander, Salt, Ghee, Garam Masala, Cloves , Green Cardamom, Black Cardamom, Black Pepper, Coriander, Red Chilli, Turmeric, Cumin, Mustard seeds, Fenugreek leaves, Fennel, Dry Ginger, Dry Garlic, Nutmeg, Dry Onion.
ALLERGENS: DAIRY and GLUTEN.
Nutritional Info per 100g:Energy 270 kcal, Carbohydrates 52g, Total Sugars 2g, Fibre 1g, Protein 10g, Fat 2.5g, Trans Fats 0g, Saturated Fat 0.5g, Sodium 380mg.
